Finca El Diamante – 250g

GUATEMALA

£10.20 / week cu. yd.

Grind Style
Size	Clear

Length (ft)
Width (cm)
Height (cm)
Total Volume (cu. yd.)
Product Price

ABOUT THIS COFFEE

Finca El Diamante is a speciality coffee grown in the Hoja Blanca region of Huehuetenango in Guatemala. It is grown at altitudes of 1600-1900m and is of the Bourbon variety. This beautiful coffee uses a fully washed and sundried process to give it flavour and depth.

NOTES OF

Sweet orange, sugar cane, candy, mild balanced acidity, creamy body

FINCA EL DIAMANTE

More about this coffee

Paty's home and farm are located near the region of Agua Dolce which is right on the border of the state of Chiapas, Mexico. As soon as Paty completed her studies at the university, she decided to go back to her family's farm. The objective was for Paty to run the farm and live with her mother. The varieties that they primarily grow are Caturra and Bourbon and the harvest takes place from December till March. Yiannis Taloumis had the pleasure to meet Paty in January 2012 and to taste her coffee. he really appreciated it and now the coffee from Finca EL Diamante is part of the direct relationship coffees program.

PROCESSING

Fully washed & sun dried

ALTITUDE

1600-1900m

SUGGESTED FOR

Espresso

ESPRESSO RECIPE

In: 18.5g, Out: 39g, Time: 24 sec

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