Cafec TH-3 Specialty paper for coffee 4cup 100pcs

EQIVALENT TO THE CAFEC MED-DARK ROAST

£7.59£12.04

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ITEM DESCRIPTION

To ensure an optimal water flow rate for each specific roasting level, the manufacturer employs a diverse range of paper structures for each filter paper. This deliberate variation in paper construction allows for the automatic adjustment of water speed during the brewing process, facilitating a precise and controlled flow.

 

One of the filter papers utilized in this range features a well-balanced Two-Side Crepe design. This particular structure excels in enabling the smoothest water flow among the available options. Its well-designed crepe pattern ensures that the water can travel through the filter paper effortlessly, promoting an even and consistent extraction of flavours from the coffee grounds.

 

The Two-Side Crepe structure offers another advantage: it possesses the largest surface area among the three paper options. This substantial surface area allows for the sustained passage of water through the filter, even when fine coffee powder becomes attached to the paper. By maintaining an open water path until the last stage of brewing, the filter paper ensures that the water interacts thoroughly with the coffee grounds, extracting an optimal range of flavours and aromas.

 

The seamless water flow achieved through the well-balanced Two-Side Crepe structure contributes to the creation of a cup of coffee with a well-rounded and rich flavour profile. The controlled and steady flow of water throughout the brewing process ensures that all the desirable elements of the coffee, including its body, acidity, and sweetness, are extracted in perfect harmony.

 

With the assistance of these specially designed filter papers, coffee enthusiasts can enjoy a consistently well-balanced and flavourful cup of coffee. The utilization of the Two-Side Crepe structure, characterized by its smooth water flow and extensive surface area, guarantees an optimized brewing experience. It allows for the extraction of a diverse range of flavours and aromas, ultimately resulting in a cup of coffee that showcases the true essence of the beans used and delivers a memorable sensory experience.

 

  • Thickness-3: Thickness 0.28 mm
  • Density: Low
  • Two-Side Crepe (Good balanced height)
  • Temperature: 90°C

 

 

 

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