ITEM DESCRIPTION
To ensure an optimal water flow rate that caters to the specific requirements of each roasting level, the manufacturer employs a distinct paper structure for each filter paper. This deliberate choice in paper construction enables the water speed to be automatically adjusted during the brewing process, guaranteeing a smooth and controlled flow.
The filter paper in question utilizes a well-balanced "Two-Side Crepe" pattern, which facilitates the smoothest water flow among the available options. With the largest surface area among the different filter papers, it allows for a continuous water path throughout the brewing process, even when fine coffee powder adheres to the paper. This superior surface area ensures that the water interacts with the coffee grounds effectively, maximizing the extraction of flavours and contributing to the overall quality of the brewed coffee.
The advantage of the well-balanced "Two-Side Crepe" structure becomes apparent as the brewing process progresses. Despite the attachment of fine coffee powder to the filter paper, the smooth water flow is maintained until the last stage of brewing. This means that the water can extract a significant amount of flavour from the coffee grounds, ensuring that no potential is left untapped. The smooth and uninterrupted water flow allows for a more comprehensive extraction of the coffee's essence, resulting in a cup of coffee with a well-balanced and rich flavour profile.
The culmination of this seamless water flow is evident in the final cup of coffee. The flavours extracted throughout the brewing process come together harmoniously, resulting in a well-balanced and enjoyable experience for the palate. The rich flavour notes, carefully extracted by the controlled water flow enabled by the Two-Side Crepe filter paper, contribute to a satisfying and memorable coffee experience.
With the use of this meticulously designed filter paper, coffee enthusiasts can rest assured that their brewing process will yield a cup of coffee with a well-rounded, balanced flavour profile. The filter paper's smooth water flow, facilitated by its unique structure, ensures that every sip captures the full richness and complexity of the coffee beans.
- Thickness-3: Thickness 0.28 mm
- Density: Low
- Two-Side Crepe (Good balanced height)
- Temperature: 90°C
